Swedish cider? That sounds good.
I like Normandy cider, but I still think the English make the best cider (especially local farms in Kent, Herefordshire, Somerset and Devon).
When I lived in Camden Town, London in the 1980's there was a large refuge (2600 beds) for homeless people, and in the daytime many of the residents descended on Camden Town tube station to while away the day drinking Tennants Extra (Scottish canned beer at 8% alcohol). They were a pretty inoffensive cohort (apparently they tended to only commit homicide when back at the refuge). However, they always looked ashen. They had the sort of facial skin you see with chronic smokers with severe emphysema.
When I visited villages in Devon in the summer, I used to come across the local homeless pissed up on Devon cider. They had fantastic complexions (rosy cheeks), a grin you could die for, and completely vacant eyes. What a way to go.